- 2 ounces of Vodka
- 1 oz White Creme de Cacao
- 1/2 ounce Green Creme de Menthe
- 1/2 ounce of Vermouth
Before Making the Cocktail
Dip the rim of the glass in creme de cacao and
then in cocoa and allow to dry before using.
Making the Cocktail
Fill up a cocktail shaker with ice. Add all ingredients
and shake well. Strain the mixture into one of
the cocoa-rimmed glasses.
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